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September - Red Velvet Cake, Caturra Co-Ferment | Colombia

Nomad - Omniroast, Peru - Jhenrry Chavez - Gesha Inca

September - Wilder Lasso, Anaerobic Washed SL-28 | Colombia

A.M.O.C. - /053 Ecuador - Juan Abad

September - Wilder Lasso, Anaerobic Washed Gesha | Colombia

Swerl - Luis Aguirre - Pink Bourbon - Washed | Colombia

A.M.O.C. - /118 Colombia - Jorge 'Pikudo' Andrade

DAK - Choco Sponge | Brazil (250g)

Manhattan Roasters - Colombia Pink Bourbon Rainbow

Nomad - Competition, Colombia- Wilder Lazo - Maragesha

DAK - Magnolia | Costa Rica (200g)

Native - Diego Bermudez | HACHI - Kondoru Wased Gesha (コンドル)

September - Fazenda Chapadao - Milk Espresso - Natural Catuai | Brazil

September - Cloudburst - Milk Espresso, Field Blend | Colombia

Hydrangea - Gesha, Washed - Finca Los Angeles

TANAT - Colombia, Carlos Vergara [Chiroso Magic]

TANAT - Colombia, Aristobulo Rayo [Washed Gesha]

TANAT - Colombia, Nestor Lasso [Yellow Papayo]

Manhattan Roasters - Ethiopia Shoondhisa - Anaerobic Natural

DAK - Kiwi Bikini | Bolivia

DAK - Pastel Pear | Kenya

SSP High Uniformity (65mm, Red Speed) Flat Burrs for Mahlkonig EK65S/K30

TANAT - Finca Milan [Vanilla Process]

Hydrangea - Anaerobic Washed Gesha - Hacienda El Obraje