Prodigal Coffee - Mi'eessa Robe, Natural Heirloom | Ethiopia

Ethiopia — Mi'eessaa Robe Heirloom (Natural)

Tastes Like — 🍇 Juicy Grapes • 🫐 Berries • 🍊 Citrus

DETAILS

Producer: Mi'eessaa Robe
Station: Sookoo Drying Station
Region: Guji, Ethiopia
Varietal: Mixed Heirlooms
Process: Natural
Altitude: 2,000–2,350 MASL
Size: 250g

INTRO

A limited single-farmer natural from Mi'eessaa Robe, dried at the Sookoo station in Guji. Juicy grapes and berries with a shiny citrus lift — the kind of clarity and vibrancy you get when a lot is traceable all the way back to one set of hands.

THE PRODUCER

Mi'eessaa Robe farms 8 hectares in Guji — land he inherited from his parents — stretching from 2,000 up to 2,350 MASL. His farm produced enough volume this harvest to be separated and attributed solely to him, a milestone that Prodigal Coffee and importer Osito worked to make possible. It's the result of real diligence on all sides, and the coffee is the proof.

THE PROCESS

Naturally processed at the Sookoo drying station, where whole cherries are dried under the Guji sun, allowing the fruit to slowly break down around the seed and drive the deep, jammy berry character that defines this lot.

THE CUP

A limited run worth paying attention to — vibrant, juicy, and precisely fruity. A coffee that puts a single farmer's name on the bag and absolutely earns it.

Flavour Notes

🍇 Juicy Grapes 🫐 Berries 🍊 Citrus