Nacimientos Pacas
£18.95
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About Tim Wendelboe
As a roaster, Tim goes beyond exceptional coffee—he's built a business rooted in transparency, fair purchasing, and direct farmer relationships. Since 2010 he’s published yearly transparency reports, revealing exactly who he buys from, how much he pays, and why. By paying sustainable, quality-based F.O.B. prices and cutting out...
Roaster notes
Honduras — Jobneel Cáceres Dios Finca Nacimiento Pacas, Early Picking (Washed)
Tastes Like — 🍓 Red Berries • 🌿 Herbal • 🍫 Chocolate
DETAILS
- Producer: Jobneel Cáceres Dios
- Farm: Finca Nacimiento
- Region: El Cielito, Santa Bárbara, Honduras
- Varietal: Pacas
- Process: Washed
- Pick: Early picking
- Roaster: Tim Wendelboe (Oslo)
INTRO
This early picking of the Pacas cultivar from Finca Nacimiento makes a coffee with subtle fruity flavours and notes of cacao in the finish. In the cup: red berries, herbal, and chocolate.
THE PRODUCER
Jobneel Cáceres Dios owns and runs Finca Nacimiento with his wife Fany, on the Santa Bárbara mountain in Honduras, a region famous for its many Cup of Excellence-winning Pacas coffees. Tim Wendelboe has bought coffee from Jobneel every year since 2008 and plans to continue.
Pacas is a Bourbon mutant that is genetically similar to Caturra and Villa Sarchi. Grown in cool conditions like those at Nacimiento, it can produce a distinctly fruity and sweet cup profile.
THE PROCESS
This is a washed Pacas. After drying, the coffees are stored in airtight GrainPro bags, with each daily picking kept in separate bags until its final moisture and quality are checked and verified.
THE CUP
Subtle and fruity: red berries lead, with an herbal note and a chocolate finish.
Flavour Notes
🍓 Red Berries 🌿 Herbal 🍫 Chocolate
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