Henry Bonilla [Flor Di Jamaica]

£17.00
Origin - Colombia, Huila
Variety - Pink Bourbon
Roast - Light (Omni)
Process Method - Co-Fermented (Hibiscus Flowers), Washed

Roast Date (Standard 0-6 Weeks) -

Roast Date (Rested) -

Description

El Arrayán – Henry Bonilla

Origin: El Pital, Huila, Colombia
Producer: Henry Bonilla
Farm: El Arrayán
Variety: Pink Bourbon
Process: Co-Fermented, Washed
Roast: Filter
SCA Score: 88

TASTING NOTES

🌹 Rose – delicate, floral elegance
🍓 Strawberry – sweet and juicy
🍦 Vanilla – creamy, smooth finish

THE REVELATION OF THE YEAR — A NEW BEST-SELLER IN THE MAKING

Grown at Finca El Arrayán in El Pital, Huila, this exceptional Pink Bourbon represents the creativity and precision of producer Henry Bonilla.

The cherries, harvested at peak ripeness, are depulped and co-fermented with hibiscus flowers during fermentation, before being carefully washed and slowly dried. This innovative process naturally infuses floral aromatics into the coffee while preserving the clarity and brightness typical of a washed profile.

IN THE CUP

A refined, luminous, and indulgent cup, where rose florals intertwine with the sweetness of strawberry, all carried by a creamy, vanilla-like finish.

Elegant, balanced, and deeply expressive — this coffee is a beautiful reflection of Henry Bonilla’s experimental and sensitive craftsmanship, and one that is sure to become a new favourite.

Specifications
  • 200g Net