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The Naughty Dog

Cyclist Gedeb Ext. Natural | Ethiopia

£16.50

  • Peach, Forest Berries, Milk Chocolate
Roast
Size
Roast Date

In-stock orders placed before 12pm dispatch the same working day.

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Additional information

Coffee Details

Country of Origin
Ethiopia
Region
Gedeb
Varietal
74112, 74110
Process
Natural
Roast Level
Medium-Light
Farm
Banko Gotiti
Altitude
1900-2300 masl

What to expect

In the cup you can find

Peach, Forest Berries, Milk Chocolate

Overall profile

Rich and fruit-forward. Forest fruits lead, with peach sweetness through the middle and a milk chocolate finish.

Sensory profile

Acidity
3/5
Body
3/5
Sweetness
4/5
Funk
2/3
Adventurous
3/5

About The Naughty Dog

Founded by Petra and Gwilym in 2018, The Naughty Dog roasts in Jílové u Prahy, near Prague. Its carefully controlled roast profiles aim for clean, sweet coffees with bright flavour across filter and espresso. The team brings years of barista experience and quality control to seasonal releases, with...

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Roaster notes

Ethiopia — Banko Gotiti 74110 & 74112 (Natural Extended)

Tastes Like — 🍇 Forest Berries • 🍑 Peach • 🍫 Milk Chocolate

DETAILS

  • Farm: Banko Gotiti
  • Region: Gedeb, Ethiopia
  • Varietal: 74110 & 74112
  • Process: Natural Extended
  • Altitude: 1,900–2,300 masl
  • Harvest: Spring 2026
  • Roast Profile: Omni

INTRO From Banko Gotiti in Gedeb — forest berries and peach sweetness lead, with a milk chocolate depth rounding out the cup. In the cup: forest berries, peach, and milk chocolate.

THE PRODUCER This lot comes from Banko Gotiti in Gedeb, Ethiopia, growing the 74110 and 74112 varieties at 1,900–2,300 masl.

THE PROCESS This lot is a Natural Extended — cherries dry whole over an extended window, allowing the fruit to impart deeper character into the bean. This approach is what builds the forest berry and peach sweetness that define this cup, layered with a milk chocolate richness.

THE CUP Rich and fruit-forward — forest berries lead, with peach sweetness through the middle and a milk chocolate finish. A well-rounded omni-roast expression of Gedeb's terroir.

Flavour Notes 🍇 Forest Berries 🍑 Peach 🍫 Milk Chocolate

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Country of Origin

Ethiopia, Africa

In this coffee

Rich and fruit-forward. Forest fruits lead, with peach sweetness through the middle and a milk chocolate finish.

  • Peach
  • Forest Berries
  • Milk Chocolate

This lot’s process Extended

About this origin Ethiopia is widely recognised as coffee’s birthplace and holds extraordinary genetic diversity. Washed coffees often show jasmine, citrus and tea-like clarity, while natural lots can bring ripe berries, tropical fruit and deep aromatic sweetness.

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Coffee Process

Natural

In this coffee

Rich and fruit-forward. Forest fruits lead, with peach sweetness through the middle and a milk chocolate finish.

  • Peach
  • Forest Berries
  • Milk Chocolate

This lot’s process Extended

How it works The whole coffee cherry is dried with the fruit intact, often on raised beds or patios. The dried fruit is removed afterwards.

Typical influence Natural coffees are often described as sweet and full-bodied, with ripe berry or tropical-fruit flavours and sometimes a gentle wine-like note.

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Coffee Varieties

  • 74112
  • 74110

In this coffee

Rich and fruit-forward. Forest fruits lead, with peach sweetness through the middle and a milk chocolate finish.

  • Peach
  • Forest Berries
  • Milk Chocolate

This lot’s process Extended

About this variety

Several varieties make up this lot. That can create a layered cup, but their individual flavours cannot be separated honestly after the coffee is combined.

Why this one is different
  • Ethiopia
  • Gedeb
  • 1900-2300 masl
  • Natural

These varieties were grown or combined in Ethiopia. The producer’s lot details and tasting notes are the best guide to how they work together.

Natural processing often brings a rounder, fruit-led expression, which can make the same variety feel quite different from a washed lot.

A little background

The varieties are shown exactly as supplied for this coffee. We do not invent one combined genetic or flavour profile for the group.

Classification Multiple varieties

Technical lineage Each listed variety has its own lineage.

Variety is a guide, not a flavour guarantee. Lot notes are more specific.

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