Tasting notes

Almond, Pear, Apricot Jam

What to expect

Apricot Jam brings a rich, jammy sweetness, with Pear keeping things fresh and a rounded Almond note settling in at the finish. It drinks as comforting and full of fruit, with sweetness and body that make it easy to enjoy.

Tasting notes

Floral, Candy, Blue Raspberry Bon Bons, Red Currant

What to expect

This Ethiopian natural delivers vivid Blue Raspberry Bon Bons and Red Currants over a sweet, candy-like base, finished with a delicate Floral lift from Gedeb, Yirgacheffe.

Tasting notes

Light Lemon, Vanilla Cream, Strawberry

Overall profile

Sweet and creamy: strawberry leads, with vanilla cream through the middle and a light lemon finish.

Tasting notes

Lavender, Spiced Rum, Guava, Passion Fruit

What to expect

Passionfruit and Guava lead this tropical natural from Colombia, with a Spiced Rum depth through the middle and a Lavender finish. The cup is intensely fruity and aromatic, carrying a boozy, fermented character throughout.

Tasting notes

Bergamot, Peach, Poached Pear, Soft Florals

What to expect

Peach and Poached Pear lead the cup, with a Bergamot lift and Soft Florals on the finish. It's a delicate, aromatic natural with gentle sweetness rather than a bold, punchy profile.

Tasting notes

Citrus, Stone Fruit, Blackberries

What to expect

Expect Citrus, Stone Fruit and Blackberries in a cup that is clean and delicate. Its more adventurous character rewards drinkers looking for something distinctive from first taste through the finish.

Tasting notes

Silky, Tangerine, Elderflower

What to expect

This washed Ethiopian landrace from Chelbesa offers elderflower and tangerine with a silky texture, giving a clean, delicate floral character typical of Gedeb washed coffees.

Tasting notes

Fig, Pecan, Tart Apple, Allspice

Overall profile

Clean and structured: tart apple brightness leads, with pecan and fig through the middle and a warm allspice finish.

Tasting notes

Mulling Spice, Kumquat, Grapefruit, Brown Sugar

What to expect

Grapefruit and Kumquat citrus notes lead this washed Kenyan coffee, with Brown Sugar sweetness through the middle and a warm Mulling Spice finish. The cup stays clean and bright with few signs of fermentation.

Tasting notes

Blackberries, Pink Jolly Ranchers, Honeydew Melon

What to expect

This cup leads with honeydew melon, pink jolly ranchers and blackberries, paired with a juicy citric acidity and round body. The sweet, lively finish makes it a vivid, fruit-driven filter coffee.

Tasting notes

Blood Orange, Apricot, Pomegranate

Overall profile

Sparkling and citric: juicy pomegranate leads, with sweet stone fruit like apricot and a blood orange acidity.

Tasting notes

Lemon, Yellow Currants, Tropical Citrus

What to expect

Washed at the Kii Factory in Kirinyaga, this light roast offers Yellow Currants and Lemon with a juicy Tropical Citrus edge, carried by a silky body and mouthwatering acidity.