Finca Las Veraneras - Washed Landrace | Ethiopia

Details & Tasting Notes

Origin: Finca Las Veraneras, Huila, Colombia
Producer: Rodrigo Sanchez
Variety: Ethiopian Landraces
Process: Washed
Elevation: 1700 MASL

Tastes Like: 🍊 Citrus • 🍉 Watermelon • 🥭 Granadilla

This lot from Finca Las Veraneras is a striking example of how Ethiopian genetics can thrive far beyond their place of origin. Grown in Colombia’s Huila region, this washed Ethiopian Landrace coffee combines the clarity and structure of Colombian production with the vibrant, fruit-driven character these varieties are famous for. The result is a cup that feels both familiar and unexpected—clean, expressive, and refreshingly tropical.

Rodrigo Sanchez is widely regarded as one of Colombia’s most innovative and thoughtful producers. At Finca Las Veraneras, Rodrigo continues his exploration of rare and non-traditional varieties, constantly pushing boundaries while maintaining an exceptional level of precision and consistency. His work with Ethiopian Landraces is a testament to his belief that variety and terroir, when carefully matched, can unlock entirely new flavor expressions. Every lot from Las Veraneras reflects meticulous attention to detail and a deep respect for the plant.

This coffee was processed using a classic washed method, designed to emphasize clarity and definition in the cup. Cherries were harvested at peak ripeness, depulped, and fermented under carefully controlled conditions before being thoroughly washed and dried. The restrained approach allows the inherent character of the Ethiopian Landrace varieties to shine, highlighting fruit clarity and brightness without overshadowing nuance.

The cup is bright and lively from the first sip. Juicy citrus acidity leads the way, followed by a refreshing sweetness reminiscent of watermelon. As it cools, tropical granadilla notes emerge, adding depth and a gentle exotic character. The body is clean and silky, with a crisp, refreshing finish.