Tasting notes

Orange Peel, Peach Candy, Bergamot

What to expect

This washed heirloom cup is very sweet and aromatic, with bergamot, candied orange and chamomile notes layering as it cools. Its clean, floral character makes it an approachable yet lively introduction to Guji coffees.

Tasting notes

Hibiscus, Red Apple, Brown Sugar

What to expect

This natural Yirgacheffe is elegant and floral, with hibiscus, red apple and brown sugar sweetness balanced by a sparkling acidity. Its clean, refined complexity makes it an approachable yet vibrant introduction to Ethiopian naturals.

Tasting notes

Tropical Fruit, Wild Strawberries

Overall profile

Juicy, bright and round-bodied. Strawberry sweetness up front followed by bold tropicals.

Tasting notes

Winey, Nougat, Milk Chocolate

What to expect

Elegant and syrupy in body, this natural Red Catuai offers nougat and milk chocolate warmth alongside a distinctive winey aromatic quality. It's an expressive, well-structured filter cup with enough sweetness and familiar notes to suit newer specialty drinkers.

Tasting notes

Sparkling, Red Cordial, Floral, Green Apple

What to expect

This clean washed coffee tastes of red cordial and green apple, with a floral, sparkling brightness and a syrupy finish. It's lively and vivid rather than heavy, making it an approachable but expressive filter coffee for newer drinkers exploring bright profiles.

Tasting notes

Iced Tea, Ripe Apricots, Sweet Lemon

Overall profile

Bright, complex and intriguing. Sweet florals throughout with a bright citric finish.