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SEY - Banko Gotiti - Washed Landrace | Ethiopia

September - Bumba Hill, Honey Bourbon | Burundi

A.M.O.C. - DECAF Colombia - Mustafa Estate

Black & White - Shady Y Elias - Mixed Berry Ombligon

September - Rafael Velasco, Semi-Washed Gesha | Colombia

Swerl - Banko Gotiti - Washed Yirgacheffe Heirloom | Ethiopia

Swerl - Vincent Rukeribuga - Anaerobic Natural Red Bourbon | Rwanda

Datura | Tabe Burka, Uraga 74110 74112 Natural (200g)

Goût & Co - Ethiopia Alo 74158 Mosto 96h Anaerobic Natural

Goût & Co - Yunnan Voiceless Red Dragon, Anaerobic Natural Catimor

DAK - Red Velvet | Bolivia (250g)

Manhattan Roasters - Ivan Solis CANDY Red Catuai

Prolog - Los Pirineos - Elite Bourbon Yellow Honey | El Salvador

Onyx Coffee - Colombia Brayan Albear Melon Co-Ferment (4oz)

Onyx Coffee - Voyage - Brazil, Flavio Reis Anaerobiic

DAK - Lychee Sassy Blend | Bolivia, Colombia, Guatemala

September - Janja Hill, Washed Red Bourbon | Rwanda

September - Finca La Concepcion, Double Fermentation Washed Caturra | Colombia

TANAT - Colombia , Rigo Cuellar [Pacamara Honey]

TANAT - Ecuador, Hacienda La Papaya [Sidra Anaerobic]

Datura | Iridescence Savage Coffee Gesha (100g)

Datura | Finca Deborah Illumination Gesha (100g)

Native - Diego Bermudez | HACHI - Pūma Natural Gesha (プーマ)

September - Mutana Hill, Washed Bourbon | Burundi