Sigma Coffee presents, our growing library of international superstar roasters brought to your door step. Here you can select a bag of Onyx, perhaps a box of April and a bag of Hydrangea all under one banner - The Library. Say goodbye to extreme shipping fees and hello to world-class coffees.
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April Coffee Roasters
Ready to brew
+50 bonus pointsTasting notes
Blackberries, Red Apple, Florals
What to expect
This washed Kenyan coffee offers clear blackberry and red apple sweetness alongside a delicate floral lift. The cup is lively and well-defined, making it an engaging but approachable introduction to bright Kenyan coffees.
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April Coffee Roasters
Ready to brew
+50 bonus pointsSizes
Roast dates
September Coffee Co.
Ready to brew
+50 bonus pointsTasting notes
Sparkling Citrus, Florals, Juicy Lime, Green Grape
What to expect
A clean washed Typica Mejorado where Lemonade and Pear sit alongside White Floral. The cup is described as bright and delicate with a deep sugary sweetness, giving it a clear, juicy character.
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DAK Coffee Roasters
Ready to brew
+50 bonus pointsTasting notes
Cashew Butter, Myrtle Liquor, Grape Soda
What to expect
Grown in Ethiopia's Oromia region, this coffee tastes bold and fermented — like grape soda with a nutty, buttery finish — funky and intense rather than mellow or traditional.
Size
Roast date
Prolog Coffee
Ready to brew
+50 bonus pointsTasting notes
Apple, Nectarine, Honey
What to expect
Apple, Nectarine and Honey come through in a washed Bourbon from Peru with crisp, complex acidity. The roaster describes a medium to full body and smooth mouthfeel, with sweet fruit character.
Size
Roast date
Tanat Coffee
Ready to brew
+50 bonus pointsTasting notes
Peach, Orange Blossom, Red Currant
What to expect
Peach leads, followed by Orange Blossom and a vibrant, slightly tart Red Currant finish. The cup keeps great clarity and a balanced smoothness, with high acidity and a silky body.
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September Coffee Co.
Ready to brew
+50 bonus pointsTasting notes
Red Velvet Cake, Chocolate, Sweet Finish
What to expect
Expect jammy strawberries and red velvet cake in a round-bodied, sweet cup with a distinctly funky, fermented character. It's a bold, adventurous coffee that's more suited to curious drinkers than absolute beginners.
Roast date
A Matter of Concrete
Ready to brew
+50 bonus pointsRoast date
Tim Wendelboe
Ready to brew
+50 bonus pointsSize
Roast date
Hydrangea Coffee Roasters
Ready to brew
+50 bonus pointsSizes
Roast dates
Moonwake Coffee Roasters
Ready to brew
+50 bonus pointsTasting notes
Strawberry Creme Saver, Strawberry Soda, Hibiscus
What to expect
Strawberry Soda and Hibiscus sit alongside Strawberry Creme Saver in this red Bourbon from Cauca. The roaster describes a light airy hibiscus floral aroma and remarkable clarity and sweetness across its coffees.
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Onyx Coffee
Ready to brew
+50 bonus pointsTasting notes
Pineapple, Hibiscus, Blueberry, Milk Chocolate
What to expect
This natural-processed Costa Rican coffee offers Pineapple and Blueberry fruitiness alongside a soft Milk Chocolate sweetness, with Hibiscus adding a floral lift. The overall cup is sweet and fruit forward.
Size
Roast date
Preorder details
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