Jailer Plazas Washed Gesha | Colombia
Ā£19.95
- Elderberry, Milk Tea, Rosehips
Additional information
Coffee Details
- Country of Origin
- Colombia
- Region
- Palestina
- Varietal
- Gesha
- Process
- Washed
- Roast Level
- Ultra-Light
- Producer
- Jailer Plazas
Rest guidance
Recommended rest: 6 weeks from roast.
Based on the roaster's recommendation.
What to expect
In the cup you can find
Elderberry, Milk Tea, Rosehips
Overall profile
Very soft and subtle, with very high complexity and depth across a range of florals and less acidic berries.
Sensory profile
- Acidity
- 2/5
- Body
- 2/5
- Sweetness
- 3/5
- Funk
- 0/3
- Adventurous
- 2/5
About H&S Coffee Roasters
Based in Laramie, Wyoming, H&S roasts both bright, expressive single origins and smooth, comforting blends. Its single origins range from very light to medium roasts, while blends explore richer, more chocolate-led profiles. Sourcing considers working conditions alongside cup quality, with each roast shaped around the coffeeās character and...
Roaster notes
Colombia ā Jailer Plazas Finca El Silencio Gesha (Washed)
Tastes Like ā š¹ Rose Hips ā¢ šµ Milk Tea ā¢ š« Elderberry
DETAILS
- Producer: Jailer Plazas
- Farm: El Silencio
- Region: Palestina, Colombia
- Varietal: Gesha
- Process: Washed
- Sourcing: Qima
- Roaster: H&S Coffee Roasters
- Rest: 40+ days recommended
INTRO
Jailer Plazas operates the El Silencio farm, which the roaster has bought from for several years. This year they sampled much more of the production, and this washed Gesha stood out for its very soft and subtle cup, a nice change from the usual Colombian Gesha fare. In the cup: rose hips, milk tea, and elderberry.
THE PRODUCER
Jailer Plazas operates El Silencio in Palestina. The page gives no further producer background.
THE PROCESS
This lot is Washed, a method that removes the fruit before fermentation and drying, giving a clean, soft cup. The page doesn't give further steps.
THE CUP
Very soft and subtle, with very high complexity and depth across a range of florals and less acidic berries: rose hips, milk tea, and elderberry. The acidity is soft and subdued, the sweetness slightly creamy and syrupy, and the finish lingering and complex. The roaster describes a deep, slightly mysterious, almost ethereal cup, with darker dried berries and many florals throughout.
Flavour Notes
š¹ Rose Hips šµ Milk Tea š« Elderberry
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