Finca La Pradera - Washed Pink Bourbon | Colombia
£18.50
Additional information
Coffee Details
- Varietal
- Variety not specified
Rest guidance
Recommended rest: 3–4 weeks from roast.
Based on the roaster's recommendation.
About Prodigal Coffee
Founded by Scott Rao and Mark Benedetto, Prodigal focuses on clean light roasts and consistent quality. Its coffees are chosen through blind tasting, then roasted with close attention to development. Batch checks, optical sorting and further tasting help the team refine each release, bringing clarity and sweetness to...
Roaster notes
Finca La Pradera, Washed Pink Bourbon – Colombia
DETAILS
Region: Huila, Colombia
Variety: Pink Bourbon
Process: Washed
Producer: Brothers Luis Enrique (agronomy) & Robinson Cuellar (post-harvest)
Tastes Like — Blueberry 🫐 • Grape Jam 🍇 • Citrus 🍊
About Finca La Pradera Pink Bourbon
La Pradera is back! After a long wait, we're excited to offer a freshly-landed new crop of this standout Pink Bourbon from Huila, Colombia. This lot bursts with luscious blueberry, grape jam sweetness, and bright citrus, making it one of the most expressive Pink Bourbons of the season. Originally released to Monthly Subscribers first—this is a limited run, so don’t miss out!
The coffee underwent 24 hours of in-cherry fermentation, followed by de-pulping and 48–52 hours of dry fermentation in tile tanks. It was then dried on covered raised beds for 15–20 days, allowing the vibrant fruit character to shine.
What is the roast recency?
Prodigal’s published guidance recommends 3–4 weeks of rest after roasting. See Rest guidance for the selected batch’s current status.
What does 'Filter' or 'Espresso' Roast mean?
Typically filter is roasted lighter than espresso, though this is not always the case. Several factors play into what brands a Prodigal coffee as 'filter' or 'espresso', which includes the roast profile - i.e. how the beans are roasted, not just how developed a roast it is. It doesn't preclude you from using the beans for espresso though!
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