Name: Prodigal - Cup of Excellence Guatemala #7 – Granja El Tempixque, Washed Catuaí
Brand: Prodigal Coffee
SKU: PRODIGAL-COE#7-GRANJA-CATUAI
Price: 16.95 GBP
Availability: OutOfStock

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Prodigal - Cup of Excellence Guatemala #7 – Granja El Tempixque, Washed Catuaí

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Additional information

Coffee Details

Varietal: Variety not specified

Rest guidance

Recommended rest: 3–4 weeks from roast.

Based on the roaster's recommendation.

About Prodigal Coffee

Founded by Scott Rao and Mark Benedetto, Prodigal focuses on clean light roasts and consistent quality. Its coffees are chosen through blind tasting, then roasted with close attention to development. Batch checks, optical sorting and further tasting help the team refine each release, bringing clarity and sweetness to...

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Roaster notes

Cup of Excellence Guatemala #7 – Granja El Tempixque, Washed Catuaí

DETAILS

Region: Antigua, Guatemala
Variety: Catuaí
Process: Washed

Tastes Like — Cherry 🍒 • Citrus 🍊 • Floral 🌸

About Cup of Excellence Guatemala #7

Granja El Tempixque is the 2025 Guatemalan Cup of Excellence #7 “One of a Kind” winner. This is likely our final Cup of Excellence offering of 2025, and a truly special coffee for collectors and enthusiasts.

Super clean and complex, this coffee highlights cherry, citrus, plum, and a delicate floral and mineral finish. The unusual Catuaí variety earned it a spot in the "One of a Kind" category.

This lot is a milestone for the family managing the farm, who have been involved in coffee since 1890. They expanded to the El Tempixque farm in 1962, and after several generations, key family members have now pursued other ventures. This coffee marks a turn of the page in a long and storied coffee lineage.

What is the roast recency?

Prodigal’s published guidance recommends 3–4 weeks of rest after roasting. See Rest guidance for the selected batch’s current status.

What does 'Filter' or 'Espresso' Roast mean?

Typically filter is roasted lighter than espresso, though this is not always the case. Several factors play into what brands a Prodigal coffee as 'filter' or 'espresso', which includes the roast profile - i.e. how the beans are roasted, not just how developed a roast it is. It doesn't preclude you from using the beans for espresso though!