Your bag

Spend £50 for free standard UK delivery

Free shipping rules

  • £50 minimum for free standard UK delivery after discounts.
  • £30 minimum for verified Beta, Delta, Sigma and Omega members after discounts.
  • Discounts, including rewards redeemed with points, can move your bag below the minimum.
  • Your delivery address and available methods are confirmed at checkout.

Your bag is empty.

Explore freshly roasted coffees from independent roasters.

Shop all coffee

Everyday brewing essentials

  • Cafec Filter Papers 100 Pack

  • V60 Paper Filters - Timemore

  • Aeropress Filter Papers (350 Pack)

    Genuine Aeropress standard filter papers, pack of 350.Compatible for Aeropress Original, Aeropress Go, Aeropress ClearMicro-filtered paper produces a smooth, sediment-free cup with every brew.

  • Lotus Water Drops

    Brewing the perfect cup of coffee starts with the right water, and Lotus Water Drops make it effortless to fine-tune your water chemistry for...

  • APAX Lab - Single Bottles

  • ZeroWater - Replacement Filters

Expanded coffee image

Ilse Coffee

Kainamui AA Washed | Kenya

£18.95

  • Orange, Raspberry, Blackberry Juice, Blackcurrant
Roast
Size
Roast Date

Only 3 left!

In-stock orders placed before 12pm dispatch the same working day.

Rapid insured delivery

Additional information

Coffee Details

Country of Origin
Kenya
Region
Kirinyaga
Varietal
Ruiru 11, Batian, SL28, SL34
Process
Washed
Roast Level
Medium-Light
Farm
Kainamui
Altitude
1650 masl

What to expect

In the cup you can find

Orange, Raspberry, Blackberry Juice, Blackcurrant

Overall profile

Bright, sweet and juicy. Think Ribena cordial.

Sensory profile

Acidity
3/5
Body
3/5
Sweetness
4/5
Funk
1/3
Adventurous
2/5

About Ilse Coffee

Founded in 2019, Ilse showcases distinctive coffees and the people behind them. Rebecca and Lucas bring a focus on meaningful relationships, careful sourcing and roasting that respects each producer’s work. Every lot is chosen for its quality and individual character, with the aim of revealing more of what...

Shop all Ilse coffees

Roaster notes

Kenya — Kainamui Washing Station SL-28, SL-34, Ruiru 11 & Batian (Washed, AA)

Tastes Like — 🫐 Blackberry Juice • 🫐 Black Currant • 🍇 Raspberry • 🍊 Orange

DETAILS

  • Producer: 2,000 local farmers (New Ngariama Farmers Cooperative Society)
  • Washing Station: Kainamui
  • Region: Ngariama, Kirinyaga, Kenya
  • Varietal: SL-28, SL-34, Ruiru 11 & Batian
  • Process: Washed
  • Elevation: 1,650 masl
  • Harvest: October–December 2025

INTRO One of the favourite Kenyan coffees of the season — ripe fruits and a lively acidity from the Kainamui washing station on the slopes of Mt. Kenya. Blackberry juice and black currant lead, with raspberry and orange brightness running throughout. In the cup: blackberry juice, black currant, raspberry, and orange.

THE PRODUCER Kainamui was established in 1963 and is part of the New Ngariama Farmers Cooperative Society, located in the Ngariama region of Kirinyaga County at 1,650 masl. Around 2,000 local farmers deliver cherry here, most maintaining very small plots with as little as 200 trees. The station's proximity to Mt. Kenya and a glacier-fed river running through the area creates a cool, ideal environment for coffee production.

THE PROCESS Cherries are picked at peak ripeness and floated to remove defects, then depulped, density-sorted, and dry-fermented for 24 hours. The seeds are washed and fermented again for 12–24 hours, then floated and washed in channels to remove all mucilage, followed by a 24-hour soak in water. Finally, the seeds move to drying beds, where they dry in stages over 10–15 days.

The double fermentation cycle — 24 hours dry, followed by a second 12–24 hour wash fermentation — combined with the 24-hour post-wash soak is the defining step. It's what builds the intense blackberry juice and black currant character alongside the lively acidity that define this cup.

THE CUP Ripe and lively — blackberry juice and black currant up front, with raspberry and orange brightness running throughout. A standout, fruit-driven Kenyan from the cool waters of Mt. Kenya.

Flavour Notes 🫐 Blackberry Juice 🫐 Black Currant 🍇 Raspberry 🍊 Orange

Explore more coffees

  • Onyx Coffee - Southern Weather

    Milk Chocolate • Plum • Candied Walnuts

  • April Coffee Roasters - Costa Rica - Sustainable Profile Coffee

    Milk Chocolate • Brown Sugar • Red Cherries

  • Onyx Coffee - Geometry

    Berries • Stone Fruit • Earl Grey

  • Manhattan Coffee Roasters - Manhattan Roasters - Colombia Viani

    Stonefruit • Cocoa • Grape

  • Onyx Coffee - Tropical Weather

    Mango • Cherry • Peach Sweet Tea

  • Onyx Coffee - Eclipse

    Dark Chocolate • Persimmon • Molasses

Fresh roast alerts

Hear when a fresh batch of Kainamui AA Washed | Kenya arrives.

This alert is only for this product and is separate from marketing emails. No extra email confirmation is needed.

Country of Origin

Kenya, Africa

In this coffee

Bright, sweet and juicy. Think Ribena cordial.

  • Orange
  • Raspberry
  • Blackberry Juice
  • Blackcurrant

About this origin Kenya’s high elevations, distinctive varieties and carefully managed washing stations produce some of coffee’s most vivid profiles. Expect blackcurrant, grapefruit and berry notes, intense sweetness and a bright, wine-like acidity.

Explore all coffees

Coffee Process

Washed

In this coffee

Bright, sweet and juicy. Think Ribena cordial.

  • Orange
  • Raspberry
  • Blackberry Juice
  • Blackcurrant

How it works The fruit is removed from the coffee seed. Water and fermentation then help clear away the sticky layer before the seed is dried.

Typical influence Washed coffees are often described as clean and bright, with clear flavours, lively acidity and a crisp finish.

Explore all coffees

Coffee Varieties

  • Ruiru 11
  • Batian
  • SL28
  • SL34

In this coffee

Bright, sweet and juicy. Think Ribena cordial.

  • Orange
  • Raspberry
  • Blackberry Juice
  • Blackcurrant

About this variety

Several varieties make up this lot. That can create a layered cup, but their individual flavours cannot be separated honestly after the coffee is combined.

Why this one is different
  • Kenya
  • Kirinyaga
  • 1650 masl
  • Washed

These varieties were grown or combined in Kenya. The producer’s lot details and tasting notes are the best guide to how they work together.

Washed processing can make acidity and variety character easier to read, although fermentation and drying choices still matter.

A little background

The varieties are shown exactly as supplied for this coffee. We do not invent one combined genetic or flavour profile for the group.

Classification Multiple varieties

Technical lineage Each listed variety has its own lineage.

Variety is a guide, not a flavour guarantee. Lot notes are more specific.

Explore all coffees

Remove favourite?

Removing a favourite won’t count as a dislike.

Save your next favourite

Keep the products you love together, ready for your next visit.