DAK - Jelly Bean | Colombia (250g) – Sigma Coffee UK

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DAK - Jelly Bean | Colombia (250g)

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250g

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Coffee Details

Varietal: Variety not specified

Rest guidance

Recommended rest: 2 weeks from roast.

Based on the roaster's recommendation.

About DAK Coffee Roasters

DAK is an Amsterdam roastery founded by two Canadians from Montreal. Its small team selects fully traceable coffees, balancing experimental lots with classic origins, then roasts them for clean, bright and sweet cups that keep specialty coffee welcoming and fun.

Shop all DAK coffees

Roaster notes

Jelly Bean

From the hills of Finca Zarza in Colombia comes Jelly Bean — a vibrant and playful Wush Wush that’s as sweet and expressive as its name suggests. Produced in collaboration with Cata Export, this advanced fermentation natural captures everything we love about this rare varietal: intense fruit aromatics, creamy texture, and confectionary sweetness.

Origin: Huila, Colombia
Producer: Finca Zarza
Variety: Wush Wush
Process: Advanced Fermentation Natural
Roast Level: Light

Tasting Notes
🍇 Raspberry – bright, juicy, and delightfully tart
🥤 Cream Soda – smooth, sweet, and nostalgic
🍦 Vanilla – soft and creamy, tying everything together

In the Cup
Jelly Bean bursts with ripe red fruits and playful sweetness, balanced by a silky, soda-like effervescence. It’s a vibrant and aromatic coffee, with layers of raspberry brightness, vanilla creaminess, and a lingering sweetness that reminds us of candy and nostalgia.

This lot is another example of how Colombia’s most innovative producers continue to push boundaries — pairing experimental processing with exceptional varietals to craft coffees that are memorable, modern, and full of life.

We recommend brewing with beans that are at least two weeks off roast. All beans are roasted to peak flavour at around 8-12 weeks. We have the option to either purchase standard beans (at least 2 weeks but no longer than 6 weeks off roast), or rested beans (at least 7 weeks off roast, no longer than 12). For peak flavour, if you are looking to use immediately, we recommend purchasing the rested beans. If you are adding to your rotation of beans, we recommend purchasing the standard and allowing the beans to naturally rest and mature whilst you rotate through other beans.