Colombia — Diego Bermudez Hachi Project Geisha (Washed)

Tastes Like — 🍋 Lemon • 🌸 Florals • 🍯 Honey

DETAILS

• Producer: Diego Bermudez, Hachi Project
• Region: Colombia
• Varietal: Geisha
• Process: Washed, Guided Fermentation

INTRO A truly exceptional coffee from Diego Bermudez's Hachi Project — delicious and delicate, with lemon, jasmine, and honey notes forming a very typical, classic Geisha profile. In the cup: lemon, florals, and honey.

THE PRODUCER This lot comes from Diego Bermudez's Hachi Project in Colombia, extending the same processing expertise seen across his other ventures into a precise, guided washed Geisha.

THE PROCESS Fermentation takes place in open tanks, with temperature, pH, and duration monitored and adjusted in real time. No added yeasts or bacteria are used in this lot — instead, the natural microbial population is guided throughout fermentation to avoid over-fermentation, stagnation, or spoilage.

This real-time, guided fermentation without added cultures is the defining step — it's what preserves Geisha's classic lemon, jasmine, and honey character with precision, rather than pushing the cup toward more experimental territory.

THE CUP Delicious and delicate — bright lemon acidity up front, floral jasmine aromatics through the middle, and a honeyed sweetness on the finish. A textbook expression of washed Geisha.

Flavour Notes 🍋 Lemon 🌸 Florals 🍯 Honey