{"product_id":"tanat-coffee-elida-loma-egn-asd-rf2d-2803-panama","title":"Tanat Coffee - Elida [Loma EGN ASD RF2D 2803] | Panama","description":"\u003ch3\u003e\u003cstrong\u003ePanama — Wilford Lamastus Elida Estate \"Loma\" EGN ASD RF2D Geisha (ASD — Anaerobic Slow Dry)\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eTastes Like — 🫐 Wild Berries • 🥭 Passion Fruit • 🍇 Pomegranate • 🌹 Rose\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDETAILS\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Wilford Lamastus\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e Elida Estate, \"Loma\" Plot\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Boquete, Panama\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e Geisha\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e ASD — Anaerobic Slow Dry (2-day refrigerated anaerobic fermentation + slow drying)\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1700–1950 MASL\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eScore:\u003c\/strong\u003e 91\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eOrganic:\u003c\/strong\u003e No\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eRecommended Brew:\u003c\/strong\u003e Filter\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eRoast Date:\u003c\/strong\u003e 20 July 2026\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 100g\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eINTRO\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis exceptional coffee is cultivated with passion by the Lamastus family on the celebrated Elida Estate, nestled between 1700 and 1950 metres altitude in the lush region of Boquete. Elevated by an innovative process combining two days of refrigerated anaerobic fermentation with slow drying, this grand cru reveals a cup of absolute complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTHE PRODUCER\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWilford Lamastus farms this lot at the renowned Elida Estate in Boquete, Panama, one of the country's most celebrated Geisha producers. The Lamastus family has long been at the forefront of Panamanian Geisha production, cultivating across a wide altitude range of 1700–1950 metres that gives them exceptional flexibility to develop distinct micro-lots. The \"Loma\" plot represents a distinctive terroir within the wider estate, scoring an impressive 91 points.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTHE PROCESS\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe ASD — Anaerobic Slow Dry process at Elida Estate involves:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e🍒 \u003cstrong\u003eCherry Selection\u003c\/strong\u003e — Careful picking at peak ripeness\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e❄️ \u003cstrong\u003eRefrigerated Anaerobic Fermentation\u003c\/strong\u003e — 2 days in a sealed, temperature-controlled, oxygen-restricted environment\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e☀️ \u003cstrong\u003eSlow Drying\u003c\/strong\u003e — Extended, careful drying to preserve delicate aromatics\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis refrigerated anaerobic fermentation followed by slow drying creates the absolute complexity and vibrant fruit character that define this exceptional Geisha lot.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTHE CUP\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn the cup, this Geisha is elegant and captivating, opening with vibrant notes of wild berries, pomegranate, delicate rose, and passion fruit. The refrigerated anaerobic fermentation and slow drying combine to produce a cup of absolute complexity—a true grand cru expression from one of Boquete's most celebrated estates.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFlavour Notes\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003e🫐 \u003cstrong\u003eWild Berries\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e🥭 \u003cstrong\u003ePassion Fruit\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e🍇 \u003cstrong\u003ePomegranate\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e🌹 \u003cstrong\u003eRose\u003c\/strong\u003e\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Tanat Coffee","offers":[{"title":"100g \/ July 29th","offer_id":58430132355446,"sku":"TANAT-ELIDA-LOMA-GESHA-NATURAL-EGN-2803-FIL-100-JUL29","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0529\/9152\/5021\/files\/Lamastus_LomaRF2DASD0803.png?v=1786382238","url":"https:\/\/sigmacoffee.co.uk\/products\/tanat-coffee-elida-loma-egn-asd-rf2d-2803-panama","provider":"Sigma Coffee UK","version":"1.0","type":"link"}