{"product_id":"standout-coffee-jokimwa-estate-washed-peaberry-kenya","title":"Standout Coffee - Jokimwa Estate Washed Peaberry | Kenya","description":"\u003cp\u003e\u003cstrong\u003eKenya — Jokimwa Estate Peaberry (Fully Washed, PB)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTastes Like — 🍓 Sweet Berries • 🍦 Vanilla • 🍬 Brown Sugar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProducer: Members of John Kigoi Mwangi's family (95 smallholders)\u003c\/li\u003e\n\u003cli\u003eEstate: Jokimwa Estate (est. 2020)\u003c\/li\u003e\n\u003cli\u003eRegion: Nyairobi Village, Kipkelion West, Kericho County, Kenya\u003c\/li\u003e\n\u003cli\u003eVarietal: Batian, K7, Ruiru 11, SL28 \u0026amp; SL34\u003c\/li\u003e\n\u003cli\u003eGrade: PB (Peaberry)\u003c\/li\u003e\n\u003cli\u003eProcess: Fully Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eINTRO\u003c\/strong\u003e\u003cbr\u003eJokimwa brings together what the roaster looks for in a Kenyan coffee: expressive fruit, inviting sweetness, and a story rooted in the people who grow it. It also introduces a growing region deserving more attention, Kericho. In the cup: sweet berries, vanilla, and brown sugar, with a lively berry aroma and black currant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PRODUCER\u003c\/strong\u003e\u003cbr\u003eBetter known for tea, Kericho is also home to coffee producers developing their own identity within Kenya's coffee landscape. Established in 2020, Jokimwa Estate works with 95 smallholder farmers, primarily members of the Mwangi family. Farmers who previously delivered to surrounding cooperatives now process at the estate itself, bringing harvest selection, fermentation, and drying together in one place. The estate sits in Nyairobi Village, Kipkelion West, with high elevations, deep red volcanic soils, and conditions that encourage slow cherry maturation. PB describes the bean's form rather than its variety: a peaberry develops as a single rounded seed within the cherry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROCESS\u003c\/strong\u003e\u003cbr\u003eRipe cherries are selectively hand-picked and sorted before pulping. The coffee ferments for 12–24 hours, then is washed and soaked in clean water for up to a further 24 hours. It dries on raised beds for approximately 15–21 days depending on the weather, with workers raking the parchment regularly and covering it during the hottest hours and overnight.\u003c\/p\u003e\n\u003cp\u003eThe extended clean-water soak after fermentation is the defining step. This careful washed process gives fruit and sweetness a clear foundation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE CUP\u003c\/strong\u003e\u003cbr\u003eSweet and comforting: a lively berry aroma, with black currant fruit over vanilla and brown sugar, a profile that promises both brightness and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour Notes\u003c\/strong\u003e\u003cbr\u003e🍓 Sweet Berries 🍦 Vanilla 🍬 Brown Sugar\u003c\/p\u003e","brand":"Standout Coffee","offers":[{"title":"Omni \/ 250g \/ October 19th","offer_id":59136867074422,"sku":"STND-JOKIMWA-PEABERRY-BATIAN-RUIRU-11-SL28-SL34-WASHED-250G-OCT19","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0529\/9152\/5021\/files\/JokimwaEstateKenyaPeaberry-cropped.png?v=1793014039","url":"https:\/\/sigmacoffee.co.uk\/products\/standout-coffee-jokimwa-estate-washed-peaberry-kenya","provider":"Sigma Coffee UK","version":"1.0","type":"link"}