{"product_id":"nomad-competition-colombia-fellow-farms-washed-gesha","title":"Nomad - Competition - Fellow Farms Washed Gesha | Colombia","description":"\u003ch2\u003e\u003cstrong\u003eColombia — Fellow Farms Project, Finca La Inmaculada, Gesha (Washed)\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTastes Like — 🌹 Roses • 🍑 Lychee • 🍊 Candied Orange\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eDETAILS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Fellow Farms Project\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm:\u003c\/strong\u003e Finca La Inmaculada (processing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Huila \u0026amp; Cauca, Colombia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Gesha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1,700–2,000 MASL\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e 2025\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eINTRO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Washed process brings out the very best in the Gesha variety — complex, delicate, and elegant. This lot from the Fellow Farms Project showcases floral notes of roses, tropical lychee, and sweet candied orange in both aroma and flavour. The body is creamy with a honeyed acidity, and the aftertaste is long and pleasant, leaving a lingering hint of rose petals.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PRODUCER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSince 2022, the Fellow Farms Project has collaborated with partner farms in Huila and Cauca, purchasing coffee from small-scale producers at premium prices whilst providing training on best practices in farming and harvesting. The project also works with AMCAPEC, an association of women coffee farmers from the municipalities of Tambo, Piendamó, and Caldono in Cauca.\u003c\/p\u003e\n\u003cp\u003eThis initiative helps small-scale producers sell their coffee more transparently and with greater profit. All coffee from the project is processed at Finca La Inmaculada, guaranteeing consistency and full traceability for each lot.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROCESS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Washed Process at Finca La Inmaculada involves:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e🍒 \u003cstrong\u003eReception\u003c\/strong\u003e — Cherries from neighbouring farms are received at La Inmaculada\u003c\/li\u003e\n\u003cli\u003e💧 \u003cstrong\u003eFlotation Selection\u003c\/strong\u003e — Separates leaves, stones, and low-density cherries\u003c\/li\u003e\n\u003cli\u003e🔧 \u003cstrong\u003eElectronic Sorting\u003c\/strong\u003e — Selects cherries with optimal ripeness\u003c\/li\u003e\n\u003cli\u003e👁️ \u003cstrong\u003eManual Sorting\u003c\/strong\u003e — Final quality check by hand\u003c\/li\u003e\n\u003cli\u003e💧 \u003cstrong\u003eDestoning \u0026amp; Washing\u003c\/strong\u003e — Highest-quality cherries are destoned and washed\u003c\/li\u003e\n\u003cli\u003e☀️ \u003cstrong\u003eControlled Drying\u003c\/strong\u003e — 15 days until 10.5% moisture content is reached\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis meticulous multi-stage process develops the clean, elegant profile that makes washed Gesha so prized.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eTHE CUP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe aroma is complex, delicate, and elegant. Floral notes like roses, tropical notes like lychee, and sweet notes like candied orange are present in both the aroma and the flavour. The aroma also features notes of cocoa powder, syrup, and green grapes. The body is creamy with a honeyed acidity. The aftertaste is long and very pleasant, leaving a lingering hint of rose petals.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavour Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e🌹 \u003cstrong\u003eRoses\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e🍑 \u003cstrong\u003eLychee\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e🍊 \u003cstrong\u003eCandied Orange\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e","brand":"Nomad Coffee","offers":[{"title":"Default Title","offer_id":57671670497654,"sku":"NOMAD-FELLOWGESHA-W-CO","price":28.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0529\/9152\/5021\/files\/C.CO.GESHAFELLOW.jpg?v=1776108721","url":"https:\/\/sigmacoffee.co.uk\/products\/nomad-competition-colombia-fellow-farms-washed-gesha","provider":"Sigma Coffee UK","version":"1.0","type":"link"}